Easy Veggie Bake with Ham

• 2 cups small broccoli florets
• 1/2 lb. red new potatoes, halved
• 1 red pepper, chopped
• 4 oz. OSCAR MAYER CARVING BOARD Slow Cooked Ham
• 1/2 cup water
• 1/4 cup KRAFT Tuscan House Italian Dressing
• 1/2 cup KRAFT Shredded Parmesan Cheese

1. Heat oven to 400 degrees F.
2. Combine all ingredients except cheese.
3. Spoon into 1-1/2-qt.
4. casserole sprayed with cooking spray; cover.
5. Bake 45 min.
6. or until potatoes are tender.
7. Top with cheese; bake, uncovered, 5 min.

broccoli florets, red new potatoes, red pepper, oscar mayer, water, italian dressing, parmesan cheese

Taken from www.kraftrecipes.com/recipes/easy-veggie-bake-ham-184810.aspx (may not work)