new School Shoo Fly Pie With Stevia

• 1 12 cups flour
• 14 cup stevia (I use truvia brand stevia blend)
• 4 tablespoons butter
• 34 cup light molasses
• 34 cup hot water
• 34 teaspoon baking soda

1. Mix the flour and stevia together.
2. Cut in the butter with a pastry blender until the mixture has the consistency of coarse crumbs.
3. Stir together molasses, hot water, and soda.
4. Immediately pour 1/3 of molasses mixture into pie shell, then 1/3 of flour mixture.
5. Repeat twice, ending with the flour crumbs on the top.
6. Bake at 375 for 30-40 minutes (Cover edges of pie shell with foil for the first 20 minutes of baking to prevent over browning).

flour, stevia, butter, light molasses, water, baking soda

Taken from www.food.com/recipe/new-school-shoo-fly-pie-with-stevia-470842 (may not work)