Monterey Chicken

• 2 (6 ounce) boxes seasoned stuffing mix
• 4 chicken breasts
• 8 ounces sour cream
• 2 cups colby-monterey jack cheese, shredded
• 12 cup parmesan cheese
• 16 ounces california-blend frozen vegetables, frozen

1. Make stuffing mix according to directions on the box, using 1/4 cup less water.
2. Spread stuffing in the bottom of a 9 x 13 in baking dish that has been sprayed with non stick spray.
3. Spread sour cream over stuffing.
4. Spread California Blend vegetables over sour cream.
5. Lay raw chicken over Vegetables.
6. Sprinkle shredded cheese over chicken.
7. Sprinkle Parmesan Cheese over all.
8. Cover with foil and bake at 350 for 45 minutes.
9. Uncover foil and bake 15 minutes until browned.

stuffing mix, chicken breasts, sour cream, colbymonterey, parmesan cheese, californiablend

Taken from www.food.com/recipe/monterey-chicken-328028 (may not work)