Macaroni & Cheese

• 1 box Macaroni noodles
• 2 stick Melted Butter
• 6 large Eggs
• 1 can Evaporated milk
• 3 packages Shredded Cheese
• 1 dash Salt
• 1 dash Pepper

1. Boil noodles and rinse under cold water to rise of starch .
2. Pour noodles in a big bowl
3. Add 1 can of evaporated milk and 2 sticks of melted butter in mixture
4. Add 6 large eggs continue stirring
5. Add salt and pepper to taste
6. Add 2 packs of shreeded cheese to mixture
7. Pour in a dish or pan and set stove to 350
8. 45 mins to 1 hour if it's bubbling its cooking
9. When its brown around the edges take out of oven and add 1 more pack of cheese on top put back in oven for 5 mins and you have wonderful and goo mac & cheese

macaroni noodles, butter, eggs, milk, shredded cheese, salt, pepper

Taken from cookpad.com/us/recipes/334245-macaroni-cheese (may not work)