Mediterranean Turkey Bagelwiches

• 5 ounces hummus, refrigerated
• 4 bagels, cut horizontally in half
• 12 lb smoked turkey, sliced
• 1 medium cucumber, thinly sliced
• 1 small red onion, thinly sliced
• 16 spinach leaves

1. On bottom half of each bagel spread approximately 1 tablespoon of hummus.
2. Begin layering turkey, cucumber, onion, and spinach on each of the 4 bagel halves with hummus.
3. Place top of bagels on sandwiches and serve immediately.

bagels, turkey, cucumber, red onion, spinach

Taken from www.food.com/recipe/mediterranean-turkey-bagelwiches-262393 (may not work)