Chicken and Noodles

• 6 boneless skinless chicken breast halves
• 2 cans broccoli cheese soup
• 2 cups milk
• 1 small onion, chopped
• 12 teaspoon salt
• 12 teaspoon dried basil
• 18 teaspoon pepper
• hot, cooked noodles

1. Cut chicken pieces in half; place in a 5 qt slowcooker.
2. Combine the milk, soup, onion, salt, basil, and pepper, pour over chicken.
3. Cover and cook on high for 1 hour.
4. Reduce heat to low; cover and cook 5-6 hours longer.
5. Serve over noodles.

chicken, broccoli cheese soup, milk, onion, salt, basil, pepper, noodles

Taken from www.food.com/recipe/chicken-and-noodles-14025 (may not work)