Bold 'n Saucy Appetizer Meatballs

• 1 pkg. (680 g) frozen fully cooked meatballs (1 inch)
• 1/2 cup Bull's-Eye Bold Original Barbecue Sauce
• 1/2 cup Heinz Chili Sauce
• 1/2 cup water

1. Cook ingredients in covered nonstick skillet on medium-heat 10 to 12 min.
2. or until sauce is thickened and meatballs are heated through, stirring frequently.

meatballs, bullseye, chili sauce, water

Taken from www.kraftrecipes.com/recipes/bold-n-saucy-appetizer-meatballs-187033.aspx (may not work)