Bean Relish Recipe

• 1 (16 ounce.) can kidney beans, liquid removed
• 1 sm. jar pickle relish, liquid removed
• Sprinkle of garlic
• 1 tbsp. horseradish
• 1 tbsp. lowfat sour cream
• 1 teaspoon dry mustard
• 1 tbsp. mayonnaise

1. Mix and let stand.
2. Chill.
3. Serve with crackers or possibly melba toast.

kidney beans, pickle relish, garlic, horseradish, sour cream, mustard, mayonnaise

Taken from cookeatshare.com/recipes/bean-relish-29633 (may not work)