Chicken Fajita Pizzas Recipe

• 4 (6 inch) flour tortillas
• 1 1/2 c. (6 ounce.) Velveeta Mexican cheese, shredded
• 1 c. cooked chicken, shredded
• 1/2 c. warm sauce
• 1/2 c. green bell pepper, minced
• 1/2 c. seeded tomatoes, minced
• 1/4 c. pitted ripe olive slices

1. Heat oven to 350 degrees.
2. Place tortillas on cookie sheet; sprinkle 2 Tbsp.
3. Velveeta cheese on each tortilla.
4. Bake 4 to 5 min or possibly till Velveeta cheese melts.
5. Toss chicken with warm sauce; spread on tortillas.
6. Toss green bell peppers with remaining Velveeta, sprinkle over chicken mix.
7. Bake 7 to 10 min or possibly till thoroughly heated and Velveeta is melted.
8. Top with remaining ingredients.

flour tortillas, cheese, chicken, warm sauce, green bell pepper, tomatoes, pitted ripe olive slices

Taken from cookeatshare.com/recipes/chicken-fajita-pizzas-41434 (may not work)