Delicious! Sweet Potato French Toast

• 150 grams Sweet potato
• 200 ml Milk
• 2 Eggs
• 2 tbsp Sugar
• 2 or 3 drops Vanilla essence/extract
• 1 Black sesame seeds
• 1 Butter
• 6 slice Sliced bread

1. Yuo can use heavy cream instead of the milk if you like.
2. Peel the potatoes and cut into 1 cm cubes.
3. Put in a dish with a little water, wrap with plastic wrap, and heat in the microwave until soft.
4. Once the potatoes have become soft, add the sugar, egg, milk, and vanilla.
5. Using a mixer, mix the ingredients together.
6. Cut the bread slices in half and arrange in a shallow container.
7. Pour the potato cream mixture over the bread.
8. Let the bread soak up all the cream.
9. Heat up a frying pan and put in some butter.
10. Pan fry the bread over medium heat until golden brown and crispy.
11. Add black sesame seeds and/or cinnamon powder to taste.

milk, eggs, sugar, vanilla essence, black sesame seeds, butter, bread

Taken from cookpad.com/us/recipes/145507-delicious-sweet-potato-french-toast (may not work)