Grandma's meatloaf

• 2 eggs
• 3/4 cup milk
• 2/3 cup finely crushed saltine crackers
• 1/2 cup chopped onion
• 1 tsp salt
• 1/2 tsp rubbed sage
• dash pepper
• 1 1/2 lb lean ground beef
• 1 cup ketchup
• 1/2 cup packed brown sugar
• 1 tsp worcestershire sauce

1. Preheat oven to 350
2. In a large bowl beat eggs.
3. Next add milk, saltine crackers, salt, pepper, sage and onions to the eggs.
4. Next crumble ground beef into the bowl and mix everything together.
5. Place it in a 8x4 oval ungreased pan.
6. And form it into a loaf shape.
7. Combine remaining ingredients.
8. Place 3/4 cup of it on the meatloaf.
9. Bake at 350 for 60-65 mins.
10. Take out of oven and let sit for 10 min.
11. Serve with remaining sauce.

eggs, milk, saltine crackers, onion, salt, sage, pepper, lean ground beef, ketchup, brown sugar, worcestershire sauce

Taken from cookpad.com/us/recipes/366435-grandmas-meatloaf (may not work)