chicken stir- fry

• 2 tablespoons sesame oil
• 4 chicken breasts, cut into strips
• 1 package almonds
• 13 cup frozen broccoli
• 13 cup carrot
• 13 cup chestnuts
• 1 tablespoon cornstarch
• 1 tablespoon brown sugar
• 1 tablespoon ground ginger
• 12 cup soy sauce
• 13 cup pineapple juice
• cooked rice

1. preheat non-stick fring pan (375) pour oil in pan add chicken, and almonds; cook 2 min.
2. stirring.
3. add frozen veg cook 4 min stirring once.
4. combine cornstarch and next 4 ingredients add to pan cook stirring constantly until thickens.
5. serve over rice.

sesame oil, chicken breasts, almonds, frozen broccoli, carrot, chestnuts, cornstarch, brown sugar, ground ginger, soy sauce, pineapple juice, rice

Taken from www.food.com/recipe/chicken-stir-fry-10147 (may not work)