Delicious Chocolate Dessert (Dairy-Free)

• 1 12 cups chocolate soymilk (I use 8th Continent)
• 2 12 tablespoons cornstarch (if you want it REALLY REALLY Thick, add a bit more)
• 2 14 tablespoons brown sugar, packed
• 1 teaspoon vanilla extract
• 18 teaspoon salt
• 14 cup non-dairy chocolate chips

1. In a medium saucepan, combine soymilk, cornstarch, brown sugar, vanilla and salt with a whisk.
2. Heat over medium heat, stirring constantly, until mixture comes to a boil and thickens.
3. Remove from heat and stir in chocolate chips.
4. Keeping stirring until the chocolate chips have melted into the pudding.
5. Cool for 5 minutes and then put into whatever you wish to chill it in, and refrigerate for several hours.
6. ENJOY!

chocolate soymilk, cornstarch, brown sugar, vanilla, salt, nondairy chocolate chips

Taken from www.food.com/recipe/delicious-chocolate-dessert-dairy-free-69249 (may not work)