Mesquite Turkey Bruschetta

• 1/4 cup grape tomatoes, chopped
• 2 Tbsp. chopped red onions
• 1 Tbsp. frozen corn
• 1 Tbsp. KRAFT Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil
• 1 tsp. chopped fresh basil
• 2 French bread slices (3/4 inch thick), toasted
• 6 slices OSCAR MAYER Deli Fresh Bold Mesquite Smoked Turkey Breast

1. Combine all ingredients except toast slices and turkey.
2. Top toast slices with turkey and tomato mixture just before serving.

grape tomatoes, red onions, frozen corn, kraft classic balsamic vinaigrette dressing made with, fresh basil, bread, turkey breast

Taken from www.kraftrecipes.com/recipes/mesquite-turkey-bruschetta-107400.aspx (may not work)