Fresh Orange Sorbet

• 2 12 cups water
• 1 cup sugar
• 2 pieces orange rind, 2 strips
• 2 23 cups fresh orange juice
• 13 cup lemon juice
• grated orange rind (optional garnish)
• mint sprig (optional garnish)

1. In a saucepan bring water, rind strips and sugar to a boil; reduce heat and simmer for 5 minutes.
2. Strain mixture and cool completely.
3. Add orange and lemon juices to sugar mixture.
4. Follow ice cream maker manufacturer's instructions.

water, sugar, orange rind, orange juice, lemon juice, orange rind, mint

Taken from www.food.com/recipe/fresh-orange-sorbet-374424 (may not work)