OSM Waffle

• 4 eggs
• 1 quart milk
• 1/2 cup packed light brown sugar
• 3 cups whole wheat flour
• 1/2 cup oats
• 1/3 cup millet
• 1/3 cup sunflower seeds
• 3/4 cup all-purpose flour
• 1 tablespoon baking powder
• 1/3 cup cracked wheat
• 1 cup melted butter
• Special equipment: waffle iron

1. In a medium bowl, mix the eggs, milk, and brown sugar.
2. Add the whole wheat flour, oats, millet, sunflower seeds, all-purpose flour, cracked wheat, and baking powder.
3. Mix until smooth.
4. Add the melted butter and mix for about 5 minutes.
5. Pour 1 cup of the mixture onto a preheated waffle iron.
6. Cook until the waffle is cooked through, about 3 minutes.
7. Repeat with remaining batter.

eggs, milk, brown sugar, whole wheat flour, oats, millet, sunflower seeds, flour, baking powder, cracked wheat, butter, waffle iron

Taken from www.foodnetwork.com/recipes/osm-waffle-recipe0.html (may not work)