Greek Tomato Salad

• 100 g tomatoes
• 60 g cucumbers
• 40 g arugula leaves
• 2 tablespoons watercress, chopped
• 2 tablespoons curly endive lettuce, chopped
• 1 tablespoon scallion, chopped
• 30 g light greek anthotyro cheese or 30 g cottage cheese
• 1 12 tablespoons greek extra virgin olive oil
• 1 tablespoon lemon juice
• salt
• pepper

1. Dice the tomato and cucumber and finely chop all the greens and scallion.
2. Whisk together the olive oil, lemon juice, salt, and pepper.
3. Serve the salad in a bowl, drizzle with the dressing and garnish with the cheese.
4. Serve.

tomatoes, cucumbers, arugula, endive lettuce, scallion, anthotyro cheese, olive oil, lemon juice, salt, pepper

Taken from www.food.com/recipe/greek-tomato-salad-314710 (may not work)