Apple And Ginger Crumble Recipe
- 4 x cooking apples - (to 5) peeled, sliced
- 1/2 c. brown sugar - (firmly pack)
- 1/2 c. flour
- 3/4 c. rolled oats
- 1/2 tsp grnd ginger
- 1/2 tsp grnd nutmeg
- 1/2 stk butter
- Lightly butter the crockpot and place apple slices on the base.
- Combine sugar, flour, rolled oats, ginger and nutmeg and cut in butter, using a pastry blender or possibly knife.
- Sprinkle this mix over the apples.
- Cover and cook on LOW or possibly AUTO 5 to 6 hrs.
- Delicious with ice cream.
cooking apples, brown sugar, flour, rolled oats, ginger, nutmeg, butter
Taken from cookeatshare.com/recipes/apple-and-ginger-crumble-66101 (may not work)