Make Over Dirt Dessert

• 8 ounces fat free cream cheese
• 3 ounces cream cheese, softened
• 3/4 cup confectioners' sugar
• 3 1/2 cups nonfat milk, cold
• 2 (1 ounce) boxes sugar-free vanilla pudding mix
• 12 ounces frozen light whipped dessert topping, thawed
• 18 ounces reduced-fat creme-filled chocolate sandwich cookies, crushed

1. In a large mixing bowl, beat cream cheeses and confectioners' sugar until smooth. In a large bowl, whisk milk and pudding mixes for 2 minutes; let stand for 2 minutes or until soft-set. Gradually stir into cream cheese mixture. Fold in whipped topping.
2. Spread 1-1/3 cups of crushed cookies into an ungreased 13-in. x 9-in. dish. Layer with half of the pudding mixture and half of the remaining cookies. Repeat layers. Refrigerate for at least 1 hour before serving.

cream cheese, cream cheese, confectioners, nonfat milk, vanilla pudding, creme

Taken from www.food.com/recipe/make-over-dirt-dessert-346198 (may not work)