15 Minute Herb-Crusted Pork Chops & Rice

• 4 bone-in pork chops, 3/4-inch thick Safeway 1 lb For $1.99 thru 02/09
• 2 tsp. Italian seasoning
• 1 can (10-1/2 oz.) condensed chicken broth
• 2 cups frozen green beans
• 2 cups MINUTE White Rice, uncooked

1. Heat 1 Tbsp.
2. oil in skillet.
3. Coat chops on both sides with seasoning.
4. Add chops to skillet; cook 6 to 10 minutes, turning occasionally until evenly browned on both sides.
5. Remove from skillet.
6. Add chicken broth, green beans and 1/2 cup water; stir.
7. Bring to boil.
8. Stir in rice.
9. Top with chops; cover.
10. Cook on low heat 5 minutes or until cooked through.

pork chops, italian seasoning, chicken broth, frozen green beans, white rice

Taken from www.kraftrecipes.com/recipes/15-minute-herb-crusted-pork-chops-rice-55628.aspx (may not work)