Shantay Sisk's Veggie Scramble

• 1 turkey sausage
• 1/4 c. sliced
• 1/2 c. sliced peppers and onion medley
• 1 large egg
• 1/4 c. Cheddar cheese

1. In a small skillet coated with nonstick cooking spray, cook sausage over medium heat, breaking into small pieces.
2. When almost done, add mushrooms and frozen vegetables to the skillet; cook 2 to 3 minutes, until heated through.
3. Pour egg into skillet and stir gently to cook through.
4. Remove from heat, sprinkle with Cheddar and cover for 2 minutes to melt cheese.

turkey sausage, peppers, egg, cheddar cheese

Taken from www.delish.com/recipefinder/Shantay-sisks-veggie-scramble (may not work)