Brownie Macaroons

• 1 (15 1/2 ounce) package brownie mix (Pillsbury Supreme Chocolate Chunk Premium recommended)
• 2 cups shredded coconut
• 2 tablespoons water
• 1 tablespoon oil
• 1 egg

1. Preheat oven to 350 degrees F. Lightly grease cookie sheets or line with parchment paper.
2. In a large bowl, combine brownie mix and coconut; mix well.
3. Add water, oil and egg; stir until moistened.
4. Shape dough into 1-1/2 inch balls.
5. Place 3 inches apart on greased cookie sheet; flatten slightly.
6. Bake in preheated oven for 12 to 15 mintes or until edges are set.
7. Centers will be soft.)
8. remove from ocokie sheets.

brownie mix, shredded coconut, water, oil, egg

Taken from www.food.com/recipe/brownie-macaroons-325850 (may not work)