Pork Chops a La Vivi

• 4 lean pork chops, 1 in. thick
• salt
• 4 onions, sliced thin
• 4 lemons, sliced thin
• 14 cup brown sugar, packed
• 14 cup ketchup

1. Sprinkle both sides of the pork chops with salt.
2. Place in a 9x13 baking dish.
3. Arrange 1 onion slice and 1 lemon slice on each pork chop.
4. Top each with 1 tbl.
5. of brown sugar and 1 tbl.
6. of ketchup.
7. Bake covered at 350 degrees for 1 hour; remove the cover.
8. Bake for 30 minutes longer, basting occasionally with pan juices.

lean pork chops, salt, onions, lemons, brown sugar, ketchup

Taken from www.food.com/recipe/pork-chops-a-la-vivi-254280 (may not work)