Moist Meatloaf

• 1 lb beef, ground
• 1 (10 1/4 ounce) can vegetarian vegetable soup
• 1 -2 tablespoon catsup
• 1 teaspoon poultry seasoning
• 1 teaspoon italian seasoning
• 1 teaspoon milk
• 1 12 cups oatmeal

1. Preheat oven to 350F.
2. Combine all ingredients in a bowl and mix well.
3. Form into a loaf and place in baking pan.
4. Bake for 1-1 1/4 hours.

beef, vegetable soup, catsup, poultry seasoning, italian seasoning, milk, oatmeal

Taken from www.food.com/recipe/moist-meatloaf-3532 (may not work)