Cinnamon Graham Crackers

  1. Preheat oven to 350 degrees.
  2. In a blender combine apple juice concentrate, banana, vanilla, cinnamon and blend well.
  3. In a large bowl mix together the graham flour, wheat flour, baking soda and salt.
  4. Mix well.
  5. Mix the wet ingredients into the dry.
  6. On a sheet of wax paper roll out dough to around 1/8 to 1/4 inch thick, your preference and cut into desired shape (square, bear, turkey...) and place on a cookie sheet.
  7. Bake for 7-9 minutes.

apple juice concentrate, vegetable oil, banana, vanilla, cinnamon, graham flour, whole wheat flour, baking soda, salt

Taken from www.food.com/recipe/cinnamon-graham-crackers-43523 (may not work)

Another recipe

Switch theme