Sweet Corn And Pumpkin Bisque

  1. Combine creamed corn and onion in a blender. Process until pureed and strain into a saucepan. Add pumpkin, broth, orange juice, cornstarch, coriander, salt, nutmeg, and black pepper. Mix well and bring to a boil, stirring occasionally, 5 to 10 minutes. Stir in heavy cream; heat until warmed through, but do not boil, about 5 minutes more.

sweet cream, onion, pumpkin, chicken broth, orange juice, cornstarch, ground coriander, salt, ground nutmeg, ground black pepper, heavy whipping cream

Taken from www.allrecipes.com/recipe/268449/sweet-corn-and-pumpkin-bisque/ (may not work)

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