Chicken Parmesan

• 4 boneless skinless chicken breasts
• 1 jar Ragu pizza sauce
• 1 egg, slightly beaten
• 34 cup Italian seasoned breadcrumbs
• 1 cup shredded mozzarella cheese

1. Preheat oven at 400.
2. Dip chicken in egg and then bread crumbs, coating well.
3. Put in a glass baking dish and bake uncovered for 20 minutes.
4. Pour Ragu over chicken, top with cheese.
5. Bake an additional 10 minutes or until chicken is no longer pink.

chicken breasts, pizza sauce, egg, italian seasoned breadcrumbs, mozzarella cheese

Taken from www.food.com/recipe/chicken-parmesan-49419 (may not work)