Banana Cabanas
- 1/2 cup Coco Lopez
- 1/2 cup Bailey's Irish Cream
- 2 ripe Bananas
- 2 fl. oz. white rum
- 2 cups ice cubes
- Add the Coco Lopez, Bailey's, bananas, rum and ice cubes into a blender.
- Blend on high speed until soothe and creamy.
- Pour in a highball glass and serve.
lopez, baileys irish cream, bananas, white rum
Taken from www.foodgeeks.com/recipes/18667 (may not work)