Banana Cabanas

• 1/2 cup Coco Lopez
• 1/2 cup Bailey's Irish Cream
• 2 ripe Bananas
• 2 fl. oz. white rum
• 2 cups ice cubes

1. Add the Coco Lopez, Bailey's, bananas, rum and ice cubes into a blender.
2. Blend on high speed until soothe and creamy.
3. Pour in a highball glass and serve.

lopez, baileys irish cream, bananas, white rum

Taken from www.foodgeeks.com/recipes/18667 (may not work)