Pita Snacks

• 4 pita bread rounds (about 15cm in diameter)
• 13 cup tomato sauce
• 100 g ham
• 1 cup pineapple chunk, drained
• 2 cups cheese, grated

1. turn oven to 200 degrees.
2. put bread on oven tray.
3. spread each one with tomatoe sauce.
4. chop ham into small bits.
5. sprinkle on bread.
6. chop pineapple.
7. sprinkle on bread.
8. sprinkle cheese over all.
9. bake about 10 minutes or until cheese bubbles.

bread, tomato sauce, ham, pineapple, cheese

Taken from www.food.com/recipe/pita-snacks-180728 (may not work)