Deli Corned Beef Bites

• 24 woven wheat crackers
• 8 slices deli corned beef, cut into thirds
• 1/2 cup CLAUSSEN Sauerkraut, drained
• 4 oz. KRAFT Hickory Smoked Pasteurized Process Swiss and Cheddar Cheese, cut into 24 slices
• 2 Tbsp. GREY POUPON Dijon Mustard

1. Top each cracker with 1 corned beef piece, 1 tsp.
2. sauerkraut and 1 process cheese slice.
3. Place 6 topped crackers on microwaveable plate.
4. Microwave on HIGH 20 to 25 sec.
5. or until heated through.
6. Repeat with remaining topped crackers.
7. Top each cracker with 1/4 tsp.
8. mustard.

woven wheat crackers, deli, claussen sauerkraut, swiss, poupon

Taken from www.kraftrecipes.com/recipes/deli-corned-beef-bites-60925.aspx (may not work)