Egg Rolls Easy Recipe

• 2 c. shredded cabbage
• 1 c. shredded carrots
• 1/2 c. minced onion
• Salt
• Pepper
• Soy sauce
• 1-2 c. minced cooked chicken, turkey or possibly tiny shrimp
• 1 pkg. egg roll skins

1. Steam vegetables.
2. Season with salt, pepper and soy sauce.
3. Add in minced meat and drain.
4. Heat oil.
5. Fold egg rolls according to package directions.
6. Fry in warm oil till golden; drain.

cabbage, carrots, onion, salt, pepper, soy sauce, chicken, egg roll skins

Taken from cookeatshare.com/recipes/egg-rolls-easy-21611 (may not work)