Incredibly Easy Drop Sugar Cookies

• 34 cup sugar
• 23 cup vegetable oil
• 2 teaspoons baking powder
• 2 teaspoons vanilla
• 12 teaspoon salt
• 2 eggs
• 2 cups all-purpose flour
• additional sugar, if desired
• fruit flavored gelatin, if desired

1. Heat oven to 400 degrees F.
2. In large bowl, mix sugar, oil, baking powder, vanilla, salt and eggs with spoon; Stir in flour.
3. Drop dough by teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
4. If desired, press bottom of glass onto dough to grease, then dip into additional sugar; Press on balls until 1/4-inch thickness.
5. Dip bottom of glass onto a wet paper towel, then dip into dry Jello; press onto dough; Repeat until desired color appears.
6. Bake 8 to 10 minutes until light brown.
7. Remove from cookie sheet to wire rack.
8. Cool completely.

sugar, vegetable oil, baking powder, vanilla, salt, eggs, flour, additional sugar, gelatin

Taken from www.food.com/recipe/incredibly-easy-drop-sugar-cookies-270847 (may not work)