Yogurt Cheese - 3 Different

• 3 cups plain nonfat yogurt
• 1 12 cups yogurt cheese
• 1 garlic clove, minced
• 1 tablespoon mined parsley
• 1 teaspoon dried herbs
• 1 12 cups yogurt cheese
• 2 tablespoons minced raisins
• 1 tablespoon chopped almonds
• 1 12 teaspoons honey
• 1 12 teaspoons orange juice concentrate
• 18 teaspoon ground cinnamon

1. Plain Yogurt Cheese: Line a colander with cheesecloth.
2. Spoon in yogurt and set colander in a bowl.
3. Let it drain in the refrigerator overnight.
4. Herbal Yogurt Cheese: Mix all ingredients together well.
5. For the dried herbs, try cominations such as dill/savory, tarragon/chervil, rosemary/thyme and others.
6. Orange Almond Cheese: Mix all ingredients together well.

nonfat yogurt, yogurt cheese, garlic, parsley, herbs, yogurt cheese, raisins, almonds, honey, orange juice concentrate, ground cinnamon

Taken from www.food.com/recipe/yogurt-cheese-3-different-412941 (may not work)