Apple & Herb Chicken

• 1 lb chicken breast
• 1 pinch salt and pepper, to taste
• 2 tablespoons butter
• 1 granny smith apple, peeled, cored, and sliced
• 2 large shallots, peeled and sliced
• 1 teaspoon dried thyme

1. Season chicken with salt and pepper.
2. Melt butter in a large skillet.
3. Add chicken, apple and shallots to skillet; cook and stir for about 10 minute or until chicken is cooked through and apple is tender.
4. Sprinkle with thyme.

chicken breast, salt, butter, granny smith apple, shallots, thyme

Taken from www.food.com/recipe/apple-herb-chicken-388080 (may not work)