Spinach and Kale Tofu Scramble

• 1/3 cup favorite salsa
• 1/4 cup chopped green onion
• 1/3 cup cherry tomatoes
• 1/2 cup kale
• 1/2 cup spinach
• 1 cup firm tofu
• 1/4 cup avocado
• 1 tbsp nutritional yeast
• 1/2 tbsp cumin
• 1/2 tbsp fresh thyme
• 1 tbsp minced garlic
• 2 tbsp olive oil
• 1 cup water
• 1/2 tbsp dry basil

1. Combine tofu seasoning ingredients and let marinate for up to 5 minutes.
2. Heat olive oil in medium saucepan.
3. Add spinach and Kale , sautee for 5 minutes.
4. Add remaining veggies and tofu.
5. Scramble until water is vaporized and tofu is browning on one side.
6. Enjoy!
7. Add and alter veggies and seasoning as desired.
8. :)

favorite salsa, green onion, cherry tomatoes, kale, spinach, firm tofu, avocado, yeast, cumin, thyme, garlic, olive oil, water, basil

Taken from cookpad.com/us/recipes/333804-spinach-and-kale-tofu-scramble (may not work)