Japanese Cabbage Salad III

• 1 head of cabbage
• 4 green onions, chopped
• 2 packages ramen noodles (oriental flavor)
• 4 tablespoons sesame seeds
• 4 tablespoons almonds, sliced
• to taste peanuts
• 4 tablespoons sugar
• 12 cup sesame oil
• 1 teaspoon pepper
• 6 tablespoons vinegar
• 12 cup salad oil
• to taste salt

1. Mix all ingredients 1/2 hour before serving.
2. Break noodles up.
3. Add dressing 10 minutes before serving.
4. Dressing: 4 Tbsp.
5. sugar 1/2 cup sesame oil 1 tsp.
6. pepp er 6 Tbsp.
7. vinegar 1/2 cup salad oil salt to taste
8. Combine dressing items in a jar.
9. Add seasoning packets from Ramen noodles.
10. Add boiled chicken breast for a main luncheon dish.

cabbage, green onions, ramen noodles, sesame seeds, almonds, peanuts, sugar, sesame oil, pepper, vinegar, salad oil, salt

Taken from www.food.com/recipe/japanese-cabbage-salad-iii-3041 (may not work)