Peanut Butter Dog Treats 2

• 1 1/2 cup white flour
• 1 1/2 cup wheat flour
• 1 cup hot water
• 1/2 cup peanut butter
• 1/4 cup yellow cornmeal

1. Preheat oven to 350.
2. In a large mixing bowl, add both flours and whisk until blended.
3. Add hot water and mix well.
4. Add peanut butter and mix until blended.
5. Knead for 3 minutes.
6. Sprinkle half the cornmeal over a sheet of waxed paper.
7. Place dough on top of this.
8. Sprinkle the remaining half of the cornmeal over the top of the dough.
9. Roll 1/4 inch thick.
10. Cut with 2 1/2 inch cookie cutters or cut into rectangles.
11. Place on a greased cookie sheet.
12. Bake at 350 for 25 minutes.
13. (for harder treats, you can bake up to 40 minutes.)
14. These will be slightly puffy.
15. *The can keep 1 to 2 weeks in a sealed container, 2 to 3 weeks in the refrigerator, or 6 weeks in the freezer as long as they are properly wrapped.

white flour, flour, water, peanut butter, yellow cornmeal

Taken from cookpad.com/us/recipes/354385-peanut-butter-dog-treats-2 (may not work)