Ravenswood Rub
- 1 tablespoon kosher salt
- 2 1/4 teaspoons garlic powder
- 1 1/2 teaspoons dried oregano
- 1 1/2 teaspoons dried thyme
- 1 1/2 teaspoons onion powder
- 1 1/2 teaspoons paprika
- 3/4 teaspoon chili powder
- 3/4 teaspoon fennel seed, toasted and ground
- 3/4 teaspoon ground black pepper
- 1/2 teaspoon cumin seed, toasted and ground
- 1/2 teaspoon mustard seed, toasted and ground
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon sugar
- 1/8 teaspoon ground ginger
- Combine all ingredients in a bowl and mix well.
- Apply this rub mixture on baby back ribs before grilling.
kosher salt, garlic, oregano, thyme, onion powder, paprika, chili powder, fennel, ground black pepper, cumin, ground, cayenne pepper, sugar, ground ginger
Taken from www.foodnetwork.com/recipes/ravenswood-rub-recipe.html (may not work)