Broccoli Medley Recipe

• 1 bn broccoli
• 1 bn green onions -- minced
• 1/2 c. minced celery
• 1/2 c. minced olives -- pimiento-stuffed
• 4 x hard-boiled Large eggs -- minced
• 2/3 c. coleslaw dressing

1. Trim off large leaves of broccoli.
2. Remove tough ends of lower stalks; was broccoli thoroughly.
3. Cut flowerets from stems, and cut stems into 1 inch pcs.
4. Cook, covered, in a small amount of boiling water 10 min or possibly till crisp-tender; drain and cold.
5. Combine broccoli and remaining ingredients; toss gently.
6. Refrigerate2 hrs.
7. Yield: 6 servings.

broccoli, green onions, celery, olives, eggs, coleslaw dressing

Taken from cookeatshare.com/recipes/broccoli-medley-92827 (may not work)