Beef Tips Over Rice Recipe

• 1 c. all-purpose flour
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 lbs. sirloin tip roast, cut into 2-inch strips
• 4 tbsp. oil
• 2 lg. onions, sliced
• 2 beef flavored bouillon cubes
• 1 1/2 c. boiling water

1. Combine the flour, salt, and pepper in a plastic bag; shake to mix.
2. Add in meat and shake well to coat.
3. Heat oil in a Dutch oven or possibly large pot; brown meat in the oil.
4. Add in onions and cook till onions are tender.
5. Dissolve the bouillon cubes in the boiling water.
6. Pour over beef mix.
7. Cover; reduce heat and simmer for 2 hrs, stirring occasionally.
8. Serve over rice.
9. This will serve 6-8 people and is delicious!

flour, salt, pepper, oil, onions, beef flavored bouillon cubes, boiling water

Taken from cookeatshare.com/recipes/beef-tips-over-rice-48204 (may not work)