BP sandwich

• 2 slice bread
• 1 basil and pesto spread
• 1 cheese
• 1 ham
• 1 spinach leaves
• 2 tbsp butter

1. take a pan or a panini maker and turn on so it's in med heat.
2. spread a healthy amount of the pesto spread onto your bread.I used white American but you can use ciabatta too.
3. I added a slice of Munster cheese but you can use the cheese you prefer.
4. I added cheese to the 1St half of the bread then I layered some fresh spinach then another layer of cheese.
5. then take your meat of choice.
6. in my case I had black forest ham.
7. you can use chicken Turkey whatever you have lurking in your fridge and pile that Baby in there.
8. then I added another slice of cheese to make sure it glued the whole thing together.
9. I've never heard of someone complain about to much cheese.
10. then add a spoon of butter to your pan and place your sandwich in it then throw a lid over it so it helps the cheeses melt.
11. if your using a Pannonia maker then just slide that bad boy in and let it do it's job.
12. if you want you can add a thin slice of tomatoes in the middle.
13. it's up to you!

bread, basil, cheese, ham, spinach, butter

Taken from cookpad.com/us/recipes/334494-bp-sandwich (may not work)