Easy Chili With Beans

• 1 lb ground beef
• 2 (28 ounce) cans ranch style beans
• 1 (10 ounce) can Rotel diced tomatoes
• 1 (8 ounce) can tomato sauce
• 1 (16 ounce) can diced tomatoes
• 1 teaspoon salt
• 14 teaspoon cumin
• 1 teaspoon garlic powder
• 1 tablespoon chili powder
• 1 teaspoon cayenne pepper (optional)

1. In large pot, brown ground beef.
2. Drain if needed.
3. Add all of the other ingredients and simmer until heated thoroughly.
4. (if you add the cayenne pepper, the longer it cooks, the hotter it gets).
5. This can be served by itself or over mashed potatoes, Fritos, french fries, or noodles.
6. You decide!

ground beef, ranch style beans, tomatoes, tomato sauce, tomatoes, salt, cumin, garlic, chili powder, cayenne pepper

Taken from www.food.com/recipe/easy-chili-with-beans-283205 (may not work)