Crispy Fish with Our Favourite Sauce

• 1 cup finely chopped peeled English cucumbers
• 1/4 cup sour cream
• 1/4 cup Miracle Whip made with Olive Oil Spread*
• 1 tsp. lemon zest Safeway 4 ct For $5.00 thru 02/09
• 2 Tbsp. Kraft 100% Parmesan Grated Cheese
• 2 Tbsp. flour
• 6 tilapia fillets (1-1/2 lb./675 g) Walmart Supercenter 1 pkg For $10.98 thru 02/14
• 1 Tbsp. olive oil
• 1 Tbsp. butter

1. Combine first 4 ingredients.
2. Refrigerate until ready to use.
3. Mix cheese and flour in pie plate.
4. Dip fish, 1 fillet at a time, in cheese mixture, turning to evenly coat both sides of each.
5. Heat oil and butter in large nonstick skillet on medium-high heat until butter is melted.
6. Add 3 fish fillets; cook 4 to 5 min.
7. on each side or until fish flakes easily with fork.
8. Remove from skillet; cover to keep warm.
9. Repeat with remaining fish fillets.
10. Serve with sour cream mixture.

cucumbers, sour cream, miracle, lemon zest, cheese, flour, tilapia, olive oil, butter

Taken from www.kraftrecipes.com/recipes/crispy-fish-our-favourite-sauce-143322.aspx (may not work)