Easy spicy cucumber pickles Recipe YAYME

• Three large cucumbers
• 1/4 cup white vinegar
• 1/4 cup Frank's red hot sauve
• 2 tablespoon sugar
• 2 tablespoons kosher salt

1. Take the cucumbers and slice them thinly, using a mandolin or large knife.
2. Place cucumbers in a resealable freezer bag.
3. Pour in the vinegar, hot sauce, sugar and salt.
4. Seal and shake the bag vigorously.
5. Place in refrigerator for the minimum of three hours.
6. Decant and enjoy at your leisure.

three, white vinegar, s red, sugar, kosher salt

Taken from www.chowhound.com/recipes/easy-spicy-cucumber-pickles-25840 (may not work)