Souper Skillet Pork Chops

• 1 tbsp Vegetable Oil
• 4 Pork Chops (I used boneless loin, any will do)
• 1 can Tomato Soup
• 1 tbsp Packed Brown Sugar
• 2 tbsp Worcestershire Sauce
• 2 tbsp Apple Cider Vinegar
• 1 tsp Liquid Smoke
• 1/2 cup Onion Diced
• 1/2 tsp Garlic Powder

1. Heat oil in large skillet.
2. Add the pork Chops and cook until lightly browned.
3. Meanwhile in a bowl, whisk together remaining ingredients.
4. Pour over pork chops.
5. Bring to boil, reduce heat and simmer (spooning sauce over chops once in a while) for about 20-25 minutes or until done.
6. Enjoy!

vegetable oil, chops, tomato soup, brown sugar, worcestershire sauce, apple cider vinegar, liquid smoke, onion, garlic

Taken from cookpad.com/us/recipes/346165-souper-skillet-pork-chops (may not work)