Shrimp In Patty Shell Recipe

• 1/4 c. onions, minced
• 2 tbsp. bell peppers, minced
• 3 tbsp. butter
• 1 can cream of potato soup
• 1/2 c. sharp cheese, shredded
• 2 teaspoon lemon juice
• 1 to 1 1/2 lbs. fresh shrimp, cooked
• 3/4 c. half & half cream
• Patty shells (I use Pepperidge Farm frzn patty shells)

1. Saute/fry onions and bell pepper in butter.
2. Add in soup, cheese, and half & half cream.
3. Stir this over low heat till cheese is melted.
4. Add in lemon juice and cooked shrimp.
5. Check for seasoning.
6. Season with salt, pepper, and red pepper (if necessary).
7. Serve shrimp mix warm in cooked patty shell.
8. Note: Try this with crawfish too while they're in season.

onions, bell peppers, butter, cream of potato soup, sharp cheese, lemon juice, fresh shrimp, cream, patty shells

Taken from cookeatshare.com/recipes/shrimp-in-patty-shell-52167 (may not work)