Cajun Rice Casserole

• 1 lb hot sausage
• 1 cup cooked rice
• 1 yellow pepper, diced
• 1 green pepper, diced
• 1 red pepper, diced
• 1 medium onion, diced
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (10 3/4 ounce) can French onion soup
• cayenne pepper, to taste

1. Brown sausage and drain.
2. Cook rice according to package directions.
3. Combine sausage, rice and remaining ingredients.
4. Pour into 9-inch-by-13-inch baking dish.
5. Bake at 350 degrees for 45 minutes.

hot sausage, rice, yellow pepper, green pepper, red pepper, onion, cream of mushroom soup, onion soup, cayenne pepper

Taken from www.food.com/recipe/cajun-rice-casserole-304394 (may not work)