Seafood Stew with Drawn Buttered Toast

• 1 sourdough loaf, cut into 1-inch slices
• 3 tablespoons extra-virgin olive oil
• 1 large onion, diced
• 4 poblano peppers, stemmed, seeded, and diced
• 6 garlic cloves, thinly sliced
• Kosher salt and freshly ground pepper
• 3 large tomatoes, cored and diced
• 1/2 cup dry white wine
• 2 (15-ounce) cans seafood stock
• 4 tablespoons unsalted butter
• 1 3/4 pounds haddock or other flaky white fish, cut into 3-inch pieces
• 1 pound mussels, scrubbed and beards removed
• 8 ounces scallops, halved if large

1. Position a rack 4 inches from the broiler heat source and preheat the oven to broil.
2. Arrange the bread slices in a single layer on a large rimmed baking sheet.
3. Heat the oil in a large saucepot over medium-high heat.
4. Add the onion, peppers, garlic, and a generous pinch of salt.
5. Cook, stirring occasionally, until lightly browned and crisp-tender, about 8 minutes.
6. Add the tomatoes and cook, stirring occasionally, until almost all the liquid has evaporated, about 5 minutes.
7. Add the wine and cook until almost all the liquid has evaporated, about 5 minutes.
8. Add the stock and 3 cups water and bring to a boil.
9. While the liquids are coming up to a boil, melt the butter in a small saucepan over low heat and continue simmering until all the foam rises to the surface.
10. Remove from the heat and skim off and discard the foam.
11. Drizzle the butter remaining in the saucepan all over the bread slices.
12. When the liquids in the pot come to a boil, add the fish, mussels, and scallops.
13. Cover and cook until the mussels open and the fish and scallops are just opaque throughout, about 3 minutes.
14. Season to taste with salt.
15. While the seafood cooks, broil the buttered bread until golden brown, 1 to 3 minutes.
16. Serve the hot stew with the hot buttered toast.

sourdough, extravirgin olive oil, onion, peppers, garlic, kosher salt, tomatoes, white wine, seafood stock, unsalted butter, haddock, mussels

Taken from www.foodnetwork.com/recipes/seafood-stew-with-drawn-buttered-toast.html (may not work)