Meat & Veggie Spaghetti Bolognese
- 200 g minced beef (ground beef)
- 1 medium onion, chopped
- carrot, chopped
- celery, chopped
- baby corn, chopped
- mushroom, chopped
- 3 garlic cloves, crushed
- 120 g tomato paste
- 3 tablespoons flour
- 5 tablespoons butter
- spaghetti
- Melt the butter.
- Add the onions let them soak for a while.
- Add the garlic, carrots, celery & mushrooms.
- gently stir for a few minutes.
- Add the meat and stir constantly till meat is cooked.
- Add the tomato paste, flour and baby corn.
- season it.
- add water till it covers the mixture.
- put on low and let it simmer.
beef, onion, carrot, celery, baby corn, mushroom, garlic, tomato paste, flour, butter
Taken from www.food.com/recipe/meat-veggie-spaghetti-bolognese-158054 (may not work)