The Ladies Blueberry Muffins

• 1 cup rolled oats
• 1 cup whole wheat flour
• 1 12 teaspoons baking powder
• 12 teaspoon ground cinnamon
• 1 cup buttermilk (see description for substitute) or 1 cup milk
• 1 egg
• 14 cup applesauce
• 1 cup blueberries (fresh or frozen)

1. Preheat oven to 350 degrees F; grease mini muffin tins or line with mini muffin papers.
2. In a mixing bowl, combine oats, flour, baking powder, and cinnamon.
3. In another bowl (I use a 2 cup liquid measuring cup), combine buttermilk, egg, and applesauce.
4. Mix the wet ingredients into the dry; fold in blueberries.
5. Fill muffin tins (or papers) about 3/4 full; bake about 15 minutes until set.

rolled oats, whole wheat flour, baking powder, ground cinnamon, buttermilk, egg, applesauce, blueberries

Taken from www.food.com/recipe/the-ladies-blueberry-muffins-477454 (may not work)